Menus
We prepare all menu items fresh and onsite, and are committed to providing guests with quality products.
Vegetarian and vegan options are available - we're very happy to work with you to meet your dietary needs.
All catering bookings include complimentary
dinnerware and cutlery.
Buffet-style pricing:
One hot entrée: $36.50 per person
Two hot entrées: $40.00 per person
Family-style pricing (note: some variation):
One hot entrée: $42.00 per person
Two hot entrées: $45.50 per person
Head table service: $125.00
Note: Children 5 years and younger are free.
Dinners include:
Pickle tray (dill pickles, bean salad, beets)
Steamed fresh vegetables or roasted root vegetables (in season)
Brown gravy (with or without mushrooms)
Dinner rolls and butter
Salads (choice of 2):
Garden salad with assorted dressings
Traditional caesar salad
Spinach salad
Coleslaw salad
Cabbage salad with vinaigrette dressing
Shredded carrot salad
Greek salad
Pasta salad
Sides (choice of 2):
Rice
Potatoes (mashed, roasted or with dill cream)
Pasta with diced tomato and parmesan cheese
Cabbage rolls
Pyrohy (perogies)
Nalysnyky
Cornmeal
Pyrizhky cheese buns
(+$3.50 per person for each extra side)
Hot entrées:
Roast beef with horseradish
Meatballs (plain, with BBQ sauce or Sweet & Sour sauce)
Roast chicken breast with mushroom or honey sauce
Roasted chicken pieces (drumsticks and thighs)
Roast pork loin with rosemary sauce
Pork ribs (plain, with BBQ sauce or Sweet & Sour sauce)
Honey pineapple baked ham
Breaded lemon seasoned fish
Vegetarian lasagna
Chicken Cordon Bleu (+$6.00 per person)
Chicken Kyiv (+$6.00 per person)
Roast turkey with all the trimmings (+$6.00 per person)
Salmon topped with lemon and parsley (+$6.00 per person)
Prime rib (+$10.00 per person)
Desserts
Assorted sheet cakes
Cupcakes
Brownies/squares
Specialty Desserts
(at additional costs, prices vary):
Cakes and tortes
Cheesecake
Pie
Coffee & tea
Regular coffee
Decaffeinated coffee
Assorted teas
Coffee and tea service will be provided during dinner.
They will also be available at self-serve stations throughout your event.
Additional menu items are considered upon request.
Additional menu services
Late Lunch
With dinner service: $12.50 per person
Without dinner service: $17.00 per person
Your choice of:
Cured meats, cheese, vegetable and fruit platter, or
Pub-style favourites, or
Poutine bar, or
Pyrohy bar
Additional menu items are considered upon request.
Due to ever-increasing costs and fluctuations in market pricing, prices quoted are subject to change 30 days notice prior to date of function.