We prepare all menu items fresh and onsite, and are committed to providing guests with quality products.

Vegetarian and vegan options are available - we're very happy to work with you to meet your dietary needs.

All catering bookings include complimentary
dinnerware and cutlery.

Buffet-style pricing:
One hot entrée: $34.50 per person
Two hot entrées: $36.50 per person

Family-style pricing:

One hot entrée: $37.50 per person
Two hot entrées: $39.50 per person

Head table service: $125.00

Note: Children 5 years and younger are free.

All dinners include:

Pickle tray (dill pickles, bean salad, beets)
Steamed fresh vegetables or roasted root vegetables (in season)

Brown gravy (with or without mushrooms)

Dinner rolls and butter

Salads (choice of 2):

Garden salad with assorted dressings

Traditional caesar salad

Spinach salad

Coleslaw salad

Cabbage salad with vinaigrette dressing

Shredded carrot salad

Greek salad

Pasta salad

Sides (choice of 2):


 Potatoes (mashed, roasted or with dill cream)

Pasta with diced tomato and parmesan cheese

Cabbage rolls

Pyrohy (perogies)



Pyrizhky cheese buns

(+$3.50 per person for each extra side)

Hot entrées:

Roast beef with horseradish

Meatballs (plain, with BBQ sauce or Sweet & Sour sauce)

Roast chicken breast with mushroom or honey sauce

Roasted chicken pieces (drumsticks and thighs)

Roast pork loin with rosemary sauce

Pork ribs (plain, with BBQ sauce or Sweet & Sour sauce)

Honey pineapple baked ham

Breaded lemon seasoned fish

Vegetarian lasagna

Chicken Cordon Bleu (+$6.00 per person)
Chicken Kyiv (+$6.00 per person)

Roast turkey with all the trimmings (+$6.00 per person)

Salmon topped with lemon and parsley (+$6.00 per person)

Prime rib (+$10.00 per person)


Cakes and tortes


Brownies and squares

Sheet Cake

Gluten and nut-free selections are available.

Coffee & tea

Regular coffee

Decaffeinated coffee

Assorted teas


Coffee and tea service will be provided during dinner.

They will also be available at self-serve stations throughout your event.

Additional menu items are considered upon request.

Additional menu services

Late lunch

With dinner service: $11.50 per person
Without dinner service: $15.50 per person

Cured meats, cheese, vegetable and fruit platter

Pub-style favourites

Poutine bar

Pyrohy bar

Taco or burrito bar

Ice cream bar

Please note:

Due to ever increasing costs and fluctuations in market pricing, prices quoted are subject to change 30 days notice prior to date of function.

Prices shown are set for 2021.